Coconut Oil

Coconut oil is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm. It has various applications. Because of its high saturated fat content, it is slow to oxidize and resistant to rancidification, lasting up to six months without spoiling.



Product Name virgin coconut oil
Appearance White or light yellow fatty
Odor with character of sweet nut aroma
CAS No. 8001-31-8
Melting range 23.5~27℃
Iodine value 6 ~ 11
Content ≥99%
Extraction Method Cold pressed
Part Typically Used Fruit

Stored in a cool and dry well-closed container,

keep away from moisture and strong light / heat.

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